B.Com – General
Overview
Class Timings
Monday – Friday: 7.30 AM to 12:00 PM
Year of Inception – 1980 Essence of Programme
The program aims to impart knowledge and skills for better understanding of subjects like accounting, finance, marketing, and human resources. the program is a mix of traditional and new age subjects designed in a way that students are able to develop business and analytical skills, financial literacy and managerial skills.
Eligibilty
Students who have completed two years Pre-University Examinations of Karnataka State or Equivalent Examination thereto shall be eligible to seek admission to B.Com Degree Course.
Duration of Course
The course of study for B.Com degree shall extend over a period of three academic years consisting of Six semesters.
Career Opportunities
Students can choose any Area depending upon their interest and Specialization as they are equipped in all Fields of Business, Commerce, Profession and Trade.
Medium of Iinstruction
The medium of Instruction and Examination shall be in English.
Dress Code
The students are expected to conform to the dress code specified by the college management.
Dean of Commerce
PROF. V N Raghu
M.Com, MPhil.
Head of the Department
Ms. Aruna Bhaskar,
M.Com, FCMA, SLET,
Associate Professor
Co - Ordinator
Ms. Candida Smitha,
M.Com, B.ED,
Assistant Professor
Vision
The Department of Commerce envisions imparting holistic education to women as individuals to empower them to take up responsible positions in life.
The programmes aim to mould the character, leadership qualities, ethical values and social responsibility among commerce students while also imparting skills required for integrating into the society and acting as change agents.
Mission
Through the program, we strive to inculcate Empathy, Emotional Stability and Financial Independence in our students apart from gaining a grasp over the episteme of Commerce.
Program Matrix
First Semester
|
Sl. No. |
Course Code |
Title of the Course |
Category of Courses |
Teaching Hours per Week (L + T + P) |
SEE |
CIE |
Total Marks |
Credits |
||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1 | Lang.1.1 | Language – I- Functional Kannada I, Functional Kannada II ,Kannada | AECC |
3+1+0 |
60 |
40 |
100 |
3 |
||||
| 2 | Lang.1.2 | Language – II English | AECC | 3+1+0 | 60 | 40 | 100 | 3 | ||||
| 3 | B.Com.1.1 | Financial Accounting | DSC – 1 | 4+1+0 | 60 | 40 | 100 | 4 | ||||
| 4 | B.Com.1.2 | Management Business Process | DSC – 2 | 4+0+0 | 60 | 40 | 100 | 4 | ||||
| 5 | B.Com.1.3 | Quantitative Analysis I | DSC – 3 | 4+0+0 | 60 | 40 | 100 | 4 | ||||
| 6 | B.Com.1.4 |
Business Communication and Soft Skills |
SEC-SB | 1+0+2 | 25 | 25 | 50 | 2 | ||||
| 7 | B.Com.1.5 | Physical Education – yoga | SEC VB | 0+0+2 | 25 | 25 | 1 | |||||
| 8 | B.Com.1.6 | Health & Wellness | SEC VB | 25 | 25 | 1 | ||||||
| 9 | B.Com.1.7 | Open Elective | OEC- 1 | 3+0+0 | 60 | 40 | 100 | 3 | ||||
| Sub –Total (A) | 315 | 385 | 700 | 25 | ||||||||
Second Semester
|
Sl.No. |
Course Code |
Title of the Course |
Category of Courses |
Teaching Hours per Week (L + T +P) |
SEE |
CIE |
Total Marks |
Credits |
||||
| 1 | Lang.2.1 |
Language – I Kannada/Hindi/German/ Fr ench/Sanskrit |
AECC | 3+1+0 | 60 | 40 | 100 | 3 | ||||
| 2 | Lang.2.2 | Language– II English | AECC | 3+1+0 | 60 | 40 | 100 | 3 | ||||
| 3 | B.Com.2.1 | Financial Accounting II | DSC 4 | 4+1+0 | 60 | 40 | 100 | 4 | ||||
| 4 | B.Com.2.2 | Quantitative Analysis – II | DSC 5 | 4+1+0 | 60 | 40 | 100 | 4 | ||||
| 5 | B.Com.2.3 | Human Resource Management | DSC 6 | 4+0+0 | 60 | 40 | 100 | 4 | ||||
| 6 | B.Com.2.4 |
Environmental Science Studies |
AECC | 2+0+0 | 30 | 20 | 50 | 2 | ||||
| 7 | B.Com.2.5 | Physical Education/Sports | SEC-VB | 1+0+2 | – | 100 | 100 | 1 | ||||
| 8 | B.Com.2.6 | NCC | SEC-VB | 1+0+2 | – | 100 | 100 | 1 | ||||
| 9 | B.Com.2.7 | Open Elective | OEC-2 | 3+0+0 | 40 | 60 | 100 | 3 | ||||
| Sub –Total (B) | 310 | 390 | 700 | 25 | ||||||||
Third Semester
|
Sl. No. |
Course Code | Title of the Course | Category of Courses |
Teaching Hours per Week (L + T +P) |
SEE | CIE | Total Marks | Credits |
|---|---|---|---|---|---|---|---|---|
| 1 | Lang.1.1 |
Language – I Kannada/Hindi/German/ French/Sanskrit |
AECC | 3+1+0 | 60 | 40 | 100 | 3 |
| 2 | Lang.1.2 | Language – II English | AECC | 3+1+0 | 60 | 40 | 100 | 3 |
| 3 | B.Com.3.1 | Corporate Accounting and Auditing I | DSC-7 | 4+1+0 | 60 | 40 | 100 | 4 |
| 4 | B.Com.3.2 | Financial Management | DSC–8 | 4+1+0 | 60 | 40 | 100 | 4 |
| 5 | B.Com.3.3 | Marketing Management | DSC–9 | 4+1+0 | 60 | 40 | 100 | 4 |
| 6 | B.Com.3.4 | CRT | SEC | 1+0+2 | 25 | 25 | 50 | 2 |
| 7 | B.Com.3.5 | Physical Education/Sports | SEC–VB | 0+0+2 | 25 | 25 | 1 | |
| 8 | B.Com.3.6 |
NCC/NSS/R&R(S&G)/ Cultural |
SEC–VB | 0+0+2 | 25 | 25 | 1 | |
| 9 | B.Com.3.7 | Open Elective | OEC -3 | 3+0+0 | 40 | 60 | 100 | 3 |
| Sub –Total (C) | 315 | 385 | 700 | 25 | ||||
Fourth Semester
| Sl.No. | Course Code | Title of the Course |
Category of Courses |
Teaching Hours per Week (L + T + P) |
SEE | CIE | Total Marks | Credits |
|---|---|---|---|---|---|---|---|---|
| 1 | Lang.1.1 |
Language – I Kannada/Hindi/German /French/Sanskrit |
AECC | 3+1+0 | 60 | 40 | 100 | 3 |
| 2 | Lang.1.2 | Language – II English | AECC | 3+1+0 | 60 | 40 | 100 | 3 |
| 3 | B.Com.4.1 | Corporate Accounting & Auditing II | DSC 10 | 4+1+0 | 60 | 40 | 100 | 4 |
| 4 | B.Com.4.2 | Management Accounting | DSC 11 | 4+1+0 | 60 | 40 | 100 | 4 |
| 5 | B.Com.4.3 | Cost Accounting | DSC 12 | 4+0+0 | 60 | 40 | 100 | 4 |
| 6 | B.Com.4.4 | Constitution of India | AECC | 2+0+0 | 20 | 30 | 50 | 2 |
| 7 | B.Com.4.5 | Physical education/Sports | SEC- VB | 0+0+1 | 25 | 25 | 1 | |
| 8 | B.Com.4.6 | NCC/NSS/others (if any) | SEC- VB | 0+0+2 | 25 | 25 | 1 | |
| 9 | B.Com.4.7 | Open Elective | OEC- 4 | 3+0+0 | 40 | 60 | 100 | 3 |
| Sub –Total (D) | 310 | 390 | 700 | 25 | ||||
Fifth Semester
| Sl.No. | Course Code | Title of the Course | Category of Courses | Teaching Hours per Week (L + T+ P) | SEE | CIE | Total Marks | Credits | ||
|---|---|---|---|---|---|---|---|---|---|---|
| 1 | B.Com.5.1 | Techniques Of Cost Control | DSC 13 | 4+1+0 | 60 | 40 | 100 | 4 | ||
| 2 | B.Com.5.2 | Banking Theory and Practice | DSC 14 | 4+0+0 | 60 | 40 | 100 | 4 | ||
| 3 | B.Com.5.3 | Managerial Economics | DSC 15 | 4+1+0 | 60 | 40 | 100 | 4 | ||
| 4 | B.Com.5.4/ E | Accounts/ Finance/ Marketing/ Human Resource | DSE | 3+1+0 (P) 3+0+0 (T) | 60 | 40 | 100 | 3 | ||
| 5 | B.Com.5.5 | Taxation I | Vocational | 1+0+2 | 60 | 40 | 100 | 3 | ||
| 6 | B.Com.5.6 | Advanced Excel | SEC – SB | 1+0+2 | 60 | 40 | 100 | 2 | ||
| 7 | B.Com.5.7 | Physical education/Sports | SEC-VB | 0+0+2 | 25 | 25 | 1 | |||
| 8 | B.Com.5.8 | NCC/NSS/others (if any) | SEC-VB | 0+0+2 | 25 | 25 | 1 | |||
| Sub –Total (E) | 290 | 360 | 650 | 22 | ||||||
Sixth Semester
| Sl.No. | Course Code | Title of the Course | Category of Courses |
Teaching Hours per Week (L + T+P) |
SEE | CIE | Total Marks | Credits | ||
|---|---|---|---|---|---|---|---|---|---|---|
| 1 | B.Com.6.1 | Financial Markets and Services | DSC 16 | 4+1+0 | 60 | 40 | 100 | 4 | ||
| 2 | B.Com.6.2 | International Business Environment | DSC 17 | 4+0+0 | 60 | 40 | 100 | 4 | ||
| 3 | B.Com.6.3 | Corporate and Business Law | DSC 18 | 4+1+0 | 60 | 40 | 100 | 4 | ||
| 4 | B.Com.6.4/E |
Accounts/ Finance/ Marketing/ Human Resource |
DSE |
3+1+0 (P) 3+0+0 (T) |
60 | 40 | 100 | 3 | ||
| 5 | B.Com.6.5 | Taxation II | Vocational | 1+0+2 | 60 | 40 | 100 | 3 | ||
| 6 | B.Com.6.6 | Entrepreneurship & New Venture Creation | SEC – SB | 2+0+0 | 60 | 40 | 100 | 2 | ||
| 7 | B.Com.6.7 |
Physical education/Sports |
SEC-VB | 0+0+2 | 25 | 25 | 1 | |||
| 8 | B.Com.5.8 | NCC/NSS/others (if any) | SEC-VB | 0+0+2 | 25 | 25 | 1 | |||
| 290 | 360 | 650 | 24 | |||||||
Highlights
Higlights of the Course
- Industrial visits and study
- Soft skills and career planning for future studies
- Guest speakers from industry and audit
- Teaching methodology includes cases, Role Play, Seminars, Workshops, Simulation
- Exposure to International issues
Year of Inception – 1980 Essence of Programme
| PO 1 | Enhance strong communication skills through knowledge of Commerce concepts in various specialized areas. |
|---|---|
| PO 2 | Enable practical application of various tools and techniques into business for accountability and decision making. |
| PO 3 | Knowledge of Domestic and International Law to develop strategic policies in business. |
| PO 4 | Understanding objectives and functioning of various institutions, instruments and operations undertaken by financial bodies. |
| PO 5 | Inculcate entrepreneurial culture through knowledge of resource management, risk sharing, cost control techniques, ethics and social responsibility towards environment and society at large. |
| PO 6 | Demonstrate knowledge of theories, concepts and findings of specializations. |
Evaluation Pattern
Each course will be evaluated for a maximum of 100 marks comprising of two components namely Continuous Internal Exam (CIE) and Semester End Examination(SEE). The weightage for CIE and SEE is in the ratio of 40:60.
The Semester End Examination will be for 60 marks per course and Continuous Internal Assessment will be for 40 Marks respectively.
CIE Components
| TEST I | 10 Marks |
|---|---|
| TEST II | 10 Marks |
| Assignment – I (Seminar / Presentation) | 10 Marks |
| Assignment – II (/Projects/Case Studies) | 10 Marks |
| Total | 40 Marks |
Objectives
- International Conference on “Global Convergence Of New Age Business Practices And Strategies” – 1st and 2nd March.
- Campus to Corporate programme conducted by OPEN SPACES for Final Years from 10th to 17th July.
- Leadership Workshop for Commerce Secretaries/ Volunteers by OPEN SPACES on 17th June.
- National Workshop on Goods and Service Tax, on 15th September 2017, Dept. of Commercial Tax, GOK.
- Conducted state level workshop women Entrepreneurship, on 6th December 2017, Mr. C K Kumaravel, CEO of Naturals Salon.
Activities
- International Conference on “Global Convergence Of New Age Business Practices And Strategies” – 1st and 2nd March.
- Campus to Corporate programme conducted by OPEN SPACES for Final Years from 10th to 17th July.
- Leadership Workshop for Commerce Secretaries/ Volunteers by OPEN SPACES on 17th June.
- National Workshop on Goods and Service Tax, on 15th September 2017, Dept. of Commercial Tax, GOK.
- Conducted state level workshop women Entrepreneurship, on 6th December 2017, Mr. C K Kumaravel, CEO of Naturals Salon.
- National Seminar on “Expanding Horizons of knowledge and Employment” – By the Students ,for the students and of the Students – 9th and 10th December 2016.
- Organised a one day seminar on “Spoorti- Empowering Employability through Entrepreneurship” sponsored by NAAC on 24-01-2017.
- Conducted workshop on “Manthan Knowledge workshop” in collaboration with FKCCI on 25-01-2017.
- UGC Funded National Seminar on “Choice Based Credit System as an Approach to Skill Based Student Centered Learning in Higher Education” on 11th February, 2015.
- Organised Workshop on “Sensitization and Actual Functioning of B.Voc Degree and UGC Community Colleges” in association with ICRDCE, Chennai on 26th & 27th August, 2014.
- Organised Seminar on “Take up entrepreneurship – as an alternative to employment” – in association with FKCCI on 16th February 2015.
- Organised Faculty Development programme on “Skill Development” from 25th to 28th June 2014.
- National Seminar in association with National Institute of Personnel Management.on – “Empowering Employability in Higher Education – 6th and 7th February, 2014.
- UGC Funded National Seminar on “Creativity and Innovation in Business for Sustainable Competitive Advantage”
- Workshop on Business Analytics
- Workshop on Stock Markets
- Workshop on New Companies Bill 2013
- Workshop on Accounting Applications