Overview
BCOM TOURISM & TRAVEL (STARTED IN 1991)
ESSENCE OF THE PROGRAM
This programme helps students to engage in diverse spheres of the Travel and Tourism industry. It enables students to understand the relevance of the travel industry in India and abroad, highlighting the sector as one of the most essential income sources for many developing countries. It helps students develop the analytical and managerial skills in the field of tourism and hospitality.
DEAN OF COMMERCE & MANAGEMENT
PROF. V N RAGHU
M.COM, MPHIL.
HEADs OF THE DEPARTMENT
MS.ARUNABHASKAR
ASSOCIATE PROFESSOR, M.COM, FCMA, SLET
MS. MEENAKSHI DINESH
ASSOCIATE PROFESSOR, M.COM, SLET
CO-ORDINATOR
Mrs.MEENAKSHI DINESH
M.Com.,SLET
Vision
The Department of Commerce envisions imparting holistic education to women as individuals to empower them to take up responsible positions in life.
The programmes aim to mould the character, leadership qualities, ethical values and social responsibility among commerce students while also imparting skills required for integrating into the society and acting as change agents.
Mission
Through the program, we strive to inculcate Empathy, Emotional Stability and Financial Independence in our students apart from gaining a grasp over the episteme of Commerce in Travel and Tourism.
OBJECTIVES OF THE COURSE
HIGHLIGHTS OF THE COURSE
Program Specifications
ELIGIBILITY
Students who have completed Two Years Pre-University Course of Karnataka or Equivalent thereto are eligible to seek Admission to B. Com Degree Course. PU students must have done at least two of the Commerce Subjects at the PU Level.
DURATION OF THE COURSE
The Course of Study for B. Com Tourism & Travel Degree shall extend over a period of Three Academic Years consisting of Six Semesters.
CAREER OPPURUNITIES
Career Prospects in the following industries and more…
- Travel Agency/ Tour Operations
- Travel Consultant
- Airlines and Airports
- Embassies and Consulates
- Hotels Industry
- Crusie Liners
- Event Management
- Ministry of Tourism
- Destination Mangament Organizations
- National/ International Tourism Boards
DRESS CODE
The students are expected to conform to the dress code specified by the college management. B. Com Tourism & Travel students have to wear a Blazer every day and must be in their formal uniform for all formal occasions and whenever they represent the college. Students will carry their Identity Cards at all times.
COURSE MATRIX (BATCH 2021-22)
| SEMESTER-1 | SEMESTER-2 |
| Language
General English Financial Accounting I Management and Behavioral Process Theory :Fundamentals of Tourism Practical: Fundamentals of Tourism Business Economics I Indian Constitution Value Education |
Language
General English Financial Accounting II Theory: Tourism Geography Practical: Tourism Geography Business Statistics Business Economics II Environmental Studies Value Education |
| SEMESTER-3 | SEMESTER-4 |
| Language
Corporate Law and Governance Corporate Accounting and Auditing 1 Theory: Tourism Marketing Practical: Educational Tour Report Business Communication and Soft Skills Banking Law and Practice IDC |
Language
Financial Management Business Law Entrepreneurship and New Venture Creation Theory: Travel Agency & Tour Operators Practical: CRS Amadeus Computer Training Corporate Accounting & Auditing II SEC
|
| SEMESTER-5 | SEMESTER-6 |
| Taxation I
Cost Accounting – Elements and Methods Knowledge Management System Employee Relations and Labour Laws Theory: Tourism Policy and Research Practical: Summer Internship Report TT Elective I Practical: Elective I Value – Education |
Taxation II
Management Accounting International Human Resource Management Human Resource Development Theory: Tourism Product Practical: Tourism Research Paper TT Elective II Practical: Elective II Value – Education |
TOURISM AND TRAVEL ELECTIVES
|
V SEMESTER
|
A
B C D |
Airport Services
Food Beverage & Event Management 1 Sustainable Tourism |
| VI SEMESTER
|
A
B C D |
Cargo Management
Food and Beverages Services Event Management 2 Travel Automation |
- Overview
-
Overview
BCOM TOURISM & TRAVEL (STARTED IN 1991)
ESSENCE OF THE PROGRAM
This programme helps students to engage in diverse spheres of the Travel and Tourism industry. It enables students to understand the relevance of the travel industry in India and abroad, highlighting the sector as one of the most essential income sources for many developing countries. It helps students develop the analytical and managerial skills in the field of tourism and hospitality.
DEAN OF COMMERCE & MANAGEMENT
PROF. V N RAGHU
M.COM, MPHIL.HEADs OF THE DEPARTMENT
MS.ARUNABHASKAR
ASSOCIATE PROFESSOR, M.COM, FCMA, SLET
MS. MEENAKSHI DINESH
ASSOCIATE PROFESSOR, M.COM, SLETCO-ORDINATOR
Mrs.MEENAKSHI DINESH
M.Com.,SLETVision
The Department of Commerce envisions imparting holistic education to women as individuals to empower them to take up responsible positions in life.
The programmes aim to mould the character, leadership qualities, ethical values and social responsibility among commerce students while also imparting skills required for integrating into the society and acting as change agents.Mission
Through the program, we strive to inculcate Empathy, Emotional Stability and Financial Independence in our students apart from gaining a grasp over the episteme of Commerce in Travel and Tourism.
OBJECTIVES OF THE COURSE
The main objective of this program is to enable students to acquire knowledge and skills required by the tourism industry and business sector.HIGHLIGHTS OF THE COURSE
- Program Specifications
-
Program Specifications
ELIGIBILITY
Students who have completed Two Years Pre-University Course of Karnataka or Equivalent thereto are eligible to seek Admission to B. Com Degree Course. PU students must have done at least two of the Commerce Subjects at the PU Level.
DURATION OF THE COURSE
The Course of Study for B. Com Tourism & Travel Degree shall extend over a period of Three Academic Years consisting of Six Semesters.
CAREER OPPURUNITIES
Career Prospects in the following industries and more…
- Travel Agency/ Tour Operations
- Travel Consultant
- Airlines and Airports
- Embassies and Consulates
- Hotels Industry
- Crusie Liners
- Event Management
- Ministry of Tourism
- Destination Mangament Organizations
- National/ International Tourism Boards
DRESS CODE
The students are expected to conform to the dress code specified by the college management. B. Com Tourism & Travel students have to wear a Blazer every day and must be in their formal uniform for all formal occasions and whenever they represent the college. Students will carry their Identity Cards at all times.
- Syllabus
-
COURSE MATRIX (BATCH 2021-22)
SEMESTER-1 SEMESTER-2 Language General English
Financial Accounting I
Management and Behavioral Process
Theory :Fundamentals of Tourism
Practical: Fundamentals of Tourism
Business Economics I
Indian Constitution
Value Education
Language General English
Financial Accounting II
Theory: Tourism Geography
Practical: Tourism Geography
Business Statistics
Business Economics II
Environmental Studies
Value Education
SEMESTER-3 SEMESTER-4 Language Corporate Law and Governance
Corporate Accounting and Auditing 1
Theory: Tourism Marketing
Practical: Educational Tour Report
Business Communication and Soft Skills
Banking Law and Practice
IDC
Language Financial Management
Business Law
Entrepreneurship and New Venture Creation
Theory: Travel Agency & Tour Operators
Practical: CRS Amadeus Computer Training
Corporate Accounting & Auditing II
SEC
SEMESTER-5 SEMESTER-6 Taxation I Cost Accounting – Elements and Methods
Knowledge Management System
Employee Relations and Labour Laws
Theory: Tourism Policy and Research
Practical: Summer Internship Report
TT Elective I
Practical: Elective I
Value – Education
Taxation II Management Accounting
International Human Resource Management
Human Resource Development
Theory: Tourism Product
Practical: Tourism Research Paper
TT Elective II
Practical: Elective II
Value – Education
TOURISM AND TRAVEL ELECTIVES
V SEMESTER
A B
C
D
Airport Services Food Beverage &
Event Management 1
Sustainable Tourism
VI SEMESTER A B
C
D
Cargo Management Food and Beverages Services
Event Management 2
Travel Automation