Overview
About the Program
B.Com. Travel & Tourism Management is a bachelor degree program in commerce. The main objective of the program is to create professionals who are well-versed in the field of commerce specifically, focusing on Travel and Tourism Management. The program ensures that students understand and can actively participate in the rapidly developing industry of Travel and Tourism across the world. As this program will stand to be their foundation, we strive to equip our students with the necessary skill-sets and knowledge to transform into dynamic professionals prepared to work in any Travel and Tourism oriented company and/or environment. Our rigorous curriculum, facilitated by eminent faculty ensures that our students acquire knowledge of quantitative techniques as well as a thorough understanding of the field and demands to be met. Graduates of this degree will be able to demonstrate their skills in Accounting, Business Communication, Business Statistics, E-commerce, Finance, and Tourism Marketing. The Curricular and Extracurricular activities are designed in a way to ensure that the students receive a holistic understanding through the curriculum.
Head of Department
Mrs. Bhagyalakshmi P Ramesh
Associate Professor, M.Com
Vision
The Department shares the vision of the college to provide a life-oriented education and envisions to become a centre of global excellence for Business Education.
Mission
Through the program, we strive to inculcate Empathy, Emotional Stability and Financial Independence in our students apart from gaining a grasp over the episteme of Commerce in Travel and Tourism.
Objectives
Program Specifications
Eligibility
Students who have completed two years in the Pre-University Course of Karnataka or have an equivalent are eligible to seek admission in the B.Com. Travel & Tourism Degree. Students must have studied at least two subjects of commerce to qualify for the program.
Duration of the Program
The course of study for the B.Com. degree shall extend over a period of three academic years consisting of six semesters.
Medium of Instruction
The medium of Instruction and Examination shall be in English.
Dress Code
The students are expected to conform to the dress code specified by the college management. B.Com. Tourism and Travel students have to wear a Blazer every day and must be in their formal uniform for all formal occasions and/or whenever they represent the College. Students are also expected to carry their Identity Cards at all times.
Syllabus
|
Semester - I |
Semester – II |
|
Language |
Language |
|
English |
English |
|
Financial Accounting I |
Financial Accounting II |
|
Management and Behavioral Process |
Management and Behavioral Process |
|
Fundamentals of Tourism |
Business Statistics |
|
Managerial Economics I |
Managerial Economics II |
|
Semester - III |
Semester – IV |
|
Language |
Language |
|
Corporate Law |
Business Communication and Soft Skills |
|
Corporate Accounting and Auditing 1 |
Business Law |
|
Tourism Marketing |
Entrepreneurship and New Venture Creation |
|
Financial Management |
Travel Agency and Tour Operators |
|
Banking Theory and Practice |
Corporate Accounting & Auditing IIs |
|
Indian Constitution |
Environmental Studies |
|
Semester - V |
Semester – VI |
|
Income Tax I |
Income Tax II |
|
Cost Accounting |
Management Accounting |
|
Elective I Paper 1 |
Elective I Paper 3 |
|
Elective I Paper 2 |
Elective I Paper 4 |
|
Elective II Paper 1 |
Elective II Paper 3 |
|
Elective II Paper 2 |
Elective II Paper 4 |
Electives
|
ACCOUNTING |
FINANCE |
|
Advanced Corporate Accounts |
Advanced Financial Management |
|
Auditing |
Financial Markets and Services |
|
Techniques of Cost Control |
International Financial Management |
|
Special Accounts |
Security Analysis & Investment Management |
|
MARKETING |
HRM |
|
Product & Brand Management |
Knowledge Management System |
|
Consumer Behavior |
Employee Relations and Labour Laws |
|
Services Marketing Management |
International Human Resource Management |
|
Advertising and Media Management |
Human Resource Development |
Electives - Tourism and Travel
|
Tourism policy and research |
Tourism product |
|
Elective
|
Elective
|
- Overview
-
Overview
About the Program
B.Com. Travel & Tourism Management is a bachelor degree program in commerce. The main objective of the program is to create professionals who are well-versed in the field of commerce specifically, focusing on Travel and Tourism Management. The program ensures that students understand and can actively participate in the rapidly developing industry of Travel and Tourism across the world. As this program will stand to be their foundation, we strive to equip our students with the necessary skill-sets and knowledge to transform into dynamic professionals prepared to work in any Travel and Tourism oriented company and/or environment. Our rigorous curriculum, facilitated by eminent faculty ensures that our students acquire knowledge of quantitative techniques as well as a thorough understanding of the field and demands to be met. Graduates of this degree will be able to demonstrate their skills in Accounting, Business Communication, Business Statistics, E-commerce, Finance, and Tourism Marketing. The Curricular and Extracurricular activities are designed in a way to ensure that the students receive a holistic understanding through the curriculum.
Head of Department
Mrs. Bhagyalakshmi P Ramesh
Associate Professor, M.ComVision
The Department shares the vision of the college to provide a life-oriented education and envisions to become a centre of global excellence for Business Education.
Mission
Through the program, we strive to inculcate Empathy, Emotional Stability and Financial Independence in our students apart from gaining a grasp over the episteme of Commerce in Travel and Tourism.
Objectives
- Program Specifications
-
Program Specifications
Eligibility
Students who have completed two years in the Pre-University Course of Karnataka or have an equivalent are eligible to seek admission in the B.Com. Travel & Tourism Degree. Students must have studied at least two subjects of commerce to qualify for the program.
Duration of the Program
The course of study for the B.Com. degree shall extend over a period of three academic years consisting of six semesters.
Medium of Instruction
The medium of Instruction and Examination shall be in English.
Dress Code
The students are expected to conform to the dress code specified by the college management. B.Com. Tourism and Travel students have to wear a Blazer every day and must be in their formal uniform for all formal occasions and/or whenever they represent the College. Students are also expected to carry their Identity Cards at all times.
- Syllabus
-
Syllabus
Semester - I
Semester – II
Language
Language
English
English
Financial Accounting I
Financial Accounting II
Management and Behavioral Process
Management and Behavioral Process
Fundamentals of Tourism
Business Statistics
Managerial Economics I
Managerial Economics II
Semester - III
Semester – IV
Language
Language
Corporate Law
Business Communication and Soft Skills
Corporate Accounting and Auditing 1
Business Law
Tourism Marketing
Entrepreneurship and New Venture Creation
Financial Management
Travel Agency and Tour Operators
Banking Theory and Practice
Corporate Accounting & Auditing IIs
Indian Constitution
Environmental Studies
Semester - V
Semester – VI
Income Tax I
Income Tax II
Cost Accounting
Management Accounting
Elective I Paper 1
Elective I Paper 3
Elective I Paper 2
Elective I Paper 4
Elective II Paper 1
Elective II Paper 3
Elective II Paper 2
Elective II Paper 4
Electives
ACCOUNTING
FINANCE
Advanced Corporate Accounts
Advanced Financial Management
Auditing
Financial Markets and Services
Techniques of Cost Control
International Financial Management
Special Accounts
Security Analysis & Investment Management
MARKETING
HRM
Product & Brand Management
Knowledge Management System
Consumer Behavior
Employee Relations and Labour Laws
Services Marketing Management
International Human Resource Management
Advertising and Media Management
Human Resource Development
Electives - Tourism and Travel
Tourism policy and research
Tourism product
Elective
- Food & Beverage Control
- Cargo Services
Elective
- Food & Beverage Control
- Airport Services